Your air fryer can handle a lot of things, but it isn't a miracle worker. Don't use it for these foods. David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services,

However, in the ever-evolving world of kitchen appliances, air fryers and halogen ovens have secured their special place on revolutionising guilt-free eating. Both have emerged as powerful contenders in promising no-oil or less-oil snacking than the traditional method of cooking or frying.

Air fryers are a powerhouse appliance that can just about do it all. Have you ever wondered how they get your food so crispy? Let's break it down.

Air fryers help foodies achieve the familiar, crispy crunch and moist chewy center - that too in bare minimum oil and absolutely zero frying. But is it actually healthy? Let's understand how an air fryer works and if it is really healthy.

You may have never thought to use your air fryer for coffee, but the kitchen gadget can cut down on costs and deliver a better, fresher cup of coffee.

Air fryers have become a kitchen staple for many, but there are certain items that you should never put in them as they can be a fire risk or cause damage to the appliance