If your frozen french fries are a disappointing mess, we can help. Here's exactly why your frozen french fries turn out awful ...

With just a few quick tweaks, you can transform frozen fries from semi-soggy snacks into crispy, flavorful treats that taste ...

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Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

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The 'Holy Board,' through which the first tater tots were formed at Ore-Ida in 1953, hangs inside the factory today.

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With just a few quick tweaks, you can transform frozen french fries from semi-soggy snacks into crispy, flavorful treats that taste as good as any restaurant.