The aortic segments studied above were then embedded in paraffin on end and cross-sectioned at 4 µm for subsequent immunohistochemistry, in situ hybridization, and histological evaluation.

Consuming food cooked with water, through methods like boiling and steaming, can help slow down the aging process by reducing ...

and forms harmful by-products called advanced glycation end products (more commonly known as AGEs). These AGE waste products turn our once flexible proteins rigid and brittle over time damaging ...

A diet rich in advanced glycation end products (AGEs) – which includes ultra processed and fast foods – is among the leading cause of India being the world’s diabetic capital notes a first ...

A pioneering clinical trial by the Indian Council of Medical Research (ICMR) has found that ultra-processed and fried foods high in Advanced Glycation End-products (AGEs) are significantly fueling ...

(AGE- advanced glycation end-products; RAGE- receptor for advanced glycation end-products; ROS- reactive oxygen species; LPS- lipopolysaccharide; TLR-4- toll-like receptor-4; NAFLD- Non-alcoholic ...

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

Parks Associates research shows the majority of US households that own or are planning to purchase a connected TV (CTV) device recognise the benefits of staying within a product ecosystem – 53 per ...

Product-Bank introduces its latest innovation, the Digital World Clock, designed to provide accurate, real-time time zone tracking for businesses and individuals worldwide. India - October 7, 2024 ...

We often think of ageing in terms of what we can do aesthetically — we might do the odd bit of needlework, pop on an LED mask ...