It's so easy to get swept up in the allure of non-native bulbs like tulips and daffodils when planning for spring flowers, but there's a whole world of native perennials that deserve your attention!

The nonprofit group Wild Ones offers a free library of designs, with plants specific to your area — and you don’t have to be ...

Is it even possible to have too many pollinators in your garden? You can always attract more by planting some of the favorite ...

If you’re looking for a way to get rid of your freshly raked leaves without having to bag them up or wait for the city’s leaf collection service to come by, you might be considering burning them.

According to the Old Farmer's Almanac, leaves can change their color from as early as mid-September all the way through early November. "Typically, the second and third week of October are the ...

The couple was acknowledged for their National Collection of Monarda, otherwise known as 'bee balm' or 'bergamot.' The presentation was made by Roddy Milne, head gardener, and Matthew Clegg of Picton ...

The website suggests visiting Mackinac Island, ranked No. 5 on the list, the first two weeks of October for optimal viewing of fall leaves which is "a little later than the surrounding mainland." ...

From promoting lactation to aiding menstruation cramps, moringa leaves have benefits powerful enough to help you enjoy a healthy lifestyle. Those who are attentive toward their health must be familiar ...

The image features the beautiful blooms of plants such as silene regia, echinacea purpurea, and monarda fistulosa. Photo Credit: Reddit "This turned out nicely," the OP wrote. They shared that they ...

A screenshot of the iNaturalist record posted by forestry engineer Rodolfo Pineda Pérez, which Patrick McKenzie believes may be Monarda mexicana. But some scientists argue that M. mexicana might not ...

Perennials such as wild bergamot (Monarda fistulosa) and jewelweed (Impatiens ... Relax about imperfections. “Holes in leaves are probably made by insect larvae, which means more food for ...