Soy sauce is known to be long-lasting, but when it comes to storing it at room temperature or in the fridge, one method is ...

For vegan mushroom stroganoff, gather two tablespoons olive oil, one large onion (finely chopped), three cloves garlic ...

Vietnam's Sokfarm, South Korea's SUUL SUUP, Singapore's Hey! Chips and more feature in this edition of Start-up Spotlight.

The best hot sauce doesn’t just bring heat to a dish. It needs to add a dynamic zing of flavor, something to elevate a ...

Imagine slurping ramen in an anime-themed restaurant, surrounded by anime character murals, watching your favorite anime show ...

Famously known as one of Sarawak’s signature dishes, Kolo Mee (also known as Mi Kolok in Malay and Mi Kering in Iban) is a ...

Lift one end of the bamboo mat, holding the fillings with your fingers. Roll it into a tight cylinder, applying gentle ...

I tried 23 frozen meals from Trader Joe's to find the best. My favorites were the riced cauliflower bowl, mushroom ravioli, ...

Anyone with a refrigerator — pretty much everyone reading this — knows that not all food items have the shelf life of that ...

To counteract sweetness, acids or salts work well. Anytime you add something new to a dish, look at it as an opportunity to ...

Bold, bright flavors can revitalize a boring meal. Sass up a steak supper with umami-rich soy sauce, zippy garlic, zesty citrus and flavorful oyster and fish sauces.